Zuibasi

Zuibasi Beef is produced through an exquisite combination of traditional and modern techniques. Starting with the selection of high-quality cuts such as premium beef hind leg, we strictly control the source of ingredients. It goes through multiple complex processes including marinating, baking and frying, with each step strictly following standards. During marination, our exclusive secret spice formula is evenly integrated into the beef fibers, giving it a rich and mellow base flavor. Precise control over heat and time during baking ensures the perfect texture of crispy outside and tender inside. Frying further stimulates the aroma, making it full of fragrance. It boasts a rich variety of flavors. Spicy flavor is our signature. Selected high-quality chili and Sichuan peppercorns bring a fiery and numbing taste that blends on the tip of the tongue, fully bringing out the rich meaty flavor of the beef. It becomes more fragrant with every chew, making people unable to stop eating it. The five-spice flavor wraps the beef with rich spice aroma, highlighting the meat flavor while delivering a layered taste experience to meet the flavor preferences of different consumers.

Zuibasi Beef is produced through an exquisite combination of traditional and modern techniques. Starting with the selection of high-quality cuts such as premium beef hind leg, we strictly control the source of ingredients. It goes through multiple complex processes including marinating, baking and frying, with each step strictly following standards. During marination, our exclusive secret spice formula is evenly integrated into the beef fibers, giving it a rich and mellow base flavor. Precise control over heat and time during baking ensures the perfect texture of crispy outside and tender inside. Frying further stimulates the aroma, making it full of fragrance. It boasts a rich variety of flavors. Spicy flavor is our signature. Selected high-quality chili and Sichuan peppercorns bring a fiery and numbing taste that blends on the tip of the tongue, fully bringing out the rich meaty flavor of the beef. It becomes more fragrant with every chew, making people unable to stop eating it. The five-spice flavor wraps the beef with rich spice aroma, highlighting the meat flavor while delivering a layered taste experience to meet the flavor preferences of different consumers.

Zuibasi Beef is produced through an exquisite combination of traditional and modern techniques. Starting with the selection of high-quality cuts such as premium beef hind leg, we strictly control the source of ingredients. It goes through multiple complex processes including marinating, baking and frying, with each step strictly following standards. During marination, our exclusive secret spice formula is evenly integrated into the beef fibers, giving it a rich and mellow base flavor. Precise control over heat and time during baking ensures the perfect texture of crispy outside and tender inside. Frying further stimulates the aroma, making it full of fragrance. It boasts a rich variety of flavors. Spicy flavor is our signature. Selected high-quality chili and Sichuan peppercorns bring a fiery and numbing taste that blends on the tip of the tongue, fully bringing out the rich meaty flavor of the beef. It becomes more fragrant with every chew, making people unable to stop eating it. The five-spice flavor wraps the beef with rich spice aroma, highlighting the meat flavor while delivering a layered taste experience to meet the flavor preferences of different consumers.