Wei Sheng & Hu San Niang

Dongguan Weisheng Food Technology Co., Ltd.

BoothB3C06

CategoriesFood Ingredient

We enhance public taste and promote Chinese food culture through Sichuan cuisine and seasoning heritage. Committed to creating fresh, fragrant Sichuan flavors, we combine professional focus with continuous innovation—offering diverse, simply standardized tastes that deliver both bold flavor and joyful enjoyment

Wei Sheng & Hu San Niang2 months ago

Wei Sheng & Hu San Niang 1. Spicy & Numbing Sauce – Sichuan-style, bold and layered. 2. Fragrant Spicy Sauce – Non-numbing, smooth, suits all tastes. 3. Southeast Asian Sauce – Sweet-sour, aromatic, authentic. 4. Beef Bone Broth – Clear, rich beef flavor, quick to use.